Pambamesa "Cocina Ecuatoriana" Hardcover – January 28, 2025

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Management number 219168615 Release Date 2026/05/03 List Price $21.89 Model Number 219168615
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Discover the Taste of Tradition with PAMBAMESA: Ecuadorian CuisineHave you ever wanted to capture the magic of an Ecuadorian table, where each dish tells a story? PAMBAMESA: Ecuadorian Cuisine is not just a recipe book; it is a journey through the aromas, flavors, and traditions that have been passed down from generation to generation in my home.This book is born from the fondest memories of my childhood, cooking alongside my grandmother, who with her hands transformed (like a magua) simple ingredients into authentic culinary treasures. From the Andes mountains to the Pacific coasts, each recipe celebrates the richness and diversity of Ecuadorian gastronomy.What will you find in this book?Authentic and easy-to-follow recipes: Learn to prepare iconic dishes such as seco de chivo, ceviche manabita, fritada, humitas, among many others that will transport your kitchen to Ecuador.Traditional Tips and Tricks: Discover secrets passed down from grandmother to grandson that guarantee success in every preparation.A Connection with Technology: Almost all recipes come with a QR code so you can watch the preparation on video. But I'll be uploading all the missing ones soon.Irresistible Photography: Vibrant images that will inspire you to try each recipe.Perfect for All Cooking LoversWhether you're a lover of Latin flavors, someone with Ecuadorian roots looking to reconnect with their culture, or simply a curious gastronomic explorer, this book will be your perfect guide to fill your table with joy and flavor.Bring the warmth of home and the spirit of Ecuador to your kitchen.With PAMBAMESA: Ecuadorian Cuisine, every meal will be a celebration of tradition, love, and flavor.Order your copy today and begin your culinary adventure! Read more

ISBN13 979-8308651765
Language English
Publisher Independently published
Dimensions 8.25 x 0.56 x 11 inches
Item Weight 1.01 pounds
Print length 155 pages
Publication date January 28, 2025

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