Meat and Vegetable Vacuum marinating Machine, Food Vacuum marinating Machine, Chef-Specific Meat tenderizer and Vacuum marinating Machine (100L)

Tired of the inefficiencies and uneven flavors of manual marinating? Can you handle the pressure of slow marinade penetration and insufficient inventory during peak hours? Are you concerned about the hygienic risks and cost-effectiveness of manual operat? This Meat Marinating Machine directly addresses the three core pain points of efficiency, flavor, and hygiene in the curing process in restaurant kitchens. It replaces inefficient manual labor with automated operat, ensuring flavor stability through constant kneading. Its commercial-grade configuration reduces costs and increases efficiency, ultimately providing users with an integrated curing solution that saves time, effort, and worry. It's a wise choice for improving both food quality and operationals efficiency. Specifications Name: Vacuum Tumbler Marinator Material: Stainless Steel Machine Capacity: 45L(Marinate 35kg)/100L(Marinate 77kg) Voltage: 110V/220V Power: 350W/500W Timing Range: 0-99 minutes Machine Size: 740*460*850mm/890*540*1020mm Roller Size: 320*380*340mm/450*460*460mm Weight: 24kg/38KG Packing List 1 x Vacuum Pump Meat Tumbler Marinator Shop Services If you have any questions or suggestions about the product, you can email us and we will help you within 24 hours.

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• 【Whole Foods Commercial Solution】for steaks, seafood, meat, fish, whole chickens, pork chops, hamburger patties and hard vegetables such as cucumbers/radishes. Suitable for restaurants, central kitchens, bakeries, delis, hotels, cafeteria, 45L capacity can marinate 35kg of ingredients in a single operat, saving time and materials, reducing costs and increasing efficiency.
• 【Rapid Marination】Electric meat tenderizer uses a vacuum curing method, which allows the seasoning to enter the food quickly and fully. Say goodbye to the trouble of manual pickling, reducing marinating time while enhancing taste and tenderness. Bidirectional 360 Degree Rotation allows for sufficient friction of the food, accelerating the entry of seasoning flavor into the food, greatly saving time.
• 【Dual Seal】Meat vegetable vacuum tumbler Marinator the handle of the barrel lid tightly locks the barrel lid to ensure that there is no leakage during the rotation of the sealed barrel. It is also equipped with a sealing ring, double sealing more secure. Adopting a pure copper motor with low resistance. Low heat generation, low noise, and longer service life.
• 【Easy to Operates】This large capacity meat vegetable tumbler marinator adopts intelligent timing function. You can set the curing time, the machine automatically stops when the time is up, you can set the time range: 0-99 minutes. Equipped with high-definition display screen and gauge. At the same time, the barrel can be taken down for easy cleaning. Simple operat saves time and effort.