La Table Française: 110 Recipes of French Cuisine Paperback – February 10, 2026

La Table Française is a celebration of classic French cooking, written for modern home kitchens.This book brings together 110 carefully curated recipes, spanning entrées, mains, desserts, and traditional biscuits. From comforting stews and refined sauces to delicate pastries and everyday bakes, each recipe reflects the principles that define French cuisine: balance, patience, and respect for ingredients.Rather than focusing on complexity, La Table Française emphasises clarity and technique. Every recipe is written with a clear structure, guiding the cook through story, method, plating, and presentation. The result is a cookbook that feels both timeless and accessible, suitable for confident beginners and experienced home cooks alike.Inside, you will discover:• Classic French starters, soups, and salads• Traditional mains rooted in regional cooking• Elegant desserts and pastry fundamentals• Biscuits and goûter favourites for everyday baking• Clear methods, plating guidance, and photography directionThis is not a restaurant cookbook, nor a simplified adaptation. It is a home-focused French cookbook, designed to be used, returned to, and cooked from again and again.Whether you are exploring French cuisine for the first time or looking to deepen your understanding of its foundations, La Table Française invites you to slow down, cook with intention, and rediscover the pleasure of the French table. Read more