| Management number | 212311048 | Release Date | 2026/04/06 | List Price | $15.02 | Model Number | 212311048 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Product Description: For those who usually take a spill with their fork. Handle angle for easy scooping. (125°) Even though it is a fork, it can be scooped. ● Food tool for those who have become difficult to use chopsticks. For those who have become difficult to hold their vessel in their hands, this food tool is easy to scoop out of the vessel. Precautions for Use: Do not put in microwave oven. Do not bend between the head and the handle. Consult a physician or physical or occupational therapy specialist to use this product for personal symptoms. Do not use chlorine disinfectant or bleach. It may cause rust. Do not place near fire. Polish it with dust or a hard sponge may cause scratches. Please do not use this product for those who think it is unable to understand how to use. After use, please wash thoroughly and dry before storage. When used for heated cooking, the edges of the pot and the heat of the open flames may cause deformation. Hot water or soup may cause burns. It may deform when the temperature is beyond the heat resistant temperature, such as the use of a high-pressure steam sterilizer (autoclave, etc.). Dishwasher and Dryer: Please carefully read the instruction manual (English language not guaranteed) and follow the precautions for use. Dish drying should be used below 85 degrees Celsius. Material: Metal: 18-8 stainless steel Handle: Polypropylene (heat-resistant temperature: 214°F (110°C). Disinfectant: Boiling 3, microwave oven x 1, chemical solution x Size: Length: 6.5 inches (164 mm) Weight: 0.6 oz (19 Country of Manufacture: Japan
| Item Weight | 0.704 ounces |
|---|---|
| Manufacturer | ピジョン タヒラ |
| Manufacture Year | 1900 |
| Item model number | 659000BJ |
| Package Dimensions | 8.98 x 2.76 x 0.28 inches |
| Is Discontinued By Manufacturer | No |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form